Menu


MENU


We took our favorite southern-style cajun creole and locally-sourced seafood and combined them to make delicious north-south fusion dishes. We pride ourselves on using seasonal ingredients so menu items are subject to change.

Menu is subject to change.


OPENERS


HOUSE-MADE SAUSAGE* 17

two seasonal sausages:
boudin noir, longanisa
house pickles, blackened mustard, baguette

OYSTER BISQUE 14

cream base, pacific oysters, oyster butter, gaufrettes, lardon

CHICORY SALAD 13

mixed chicory, citrus segments, toasted pistachios,
agave citrus vinaigrette

CRAB SALAD 18

dungeness crab, little gem, remoulade dressing, avocado, house pickles, crispy quinoa


ENTRÉES


GUMBO 15

served with rice
add potato salad 3

PARISH ÉTOUFFÉE 28

served with rice
dungeness crab, prawns, holy trinity, long grain rice, house butter, green onion

JERKED CHICKEN 28

jerk seasoned half bird, coconut grits, frisée pomegranate seeds, toasted coconut flakes, chili oil

DOUBLE BONE
PORK CHOP 32

chicory coffee rubbed 1lb pork chop, maple bourbon demi-glace, seosnal squash, chantrelle mushrooms, leek ash, smoked sea salt


PARISH PO’ BOYS

served on a french roll with house butter, pickles, remoulade, lettuce, tomatoes
choice of:
softshell crab 19
catfish 1
8
oyster 18
prawn 1
7
fried chicken 17
mushroom 1
6

CAJUN MIX PLATE

collard greens, red beans and rice
choice of:
softshell crab 29
catfish 27
prawn 22
sausage* 22

FRIED CHICKEN PLATE 21

lemon garlic coleslaw, potato salad


FIXINGS


PARISH POTATO SALAD 6

remoulade, potatoes, eggs, green onion paprika

SMOKEY MAC AND CHEESE 9

campanelle pasta, mornay, parsley

COLLARD GREENS 7

PARISH DIRTY RICE 9

long grain rice, chicken liver mousse,
holy trinity, green onions

HOPPIN’ JOHNS 7

black-eyed peas, bacon, holy trinity

BRAISING GREENS 5


SWEET TREATS


PECAN PIE 9

grand marnier, pecan , chantilly

BREAD PUDDING 9

bourbon caramel sauce, candied bacon

SOMETHING CHOCOLATE 9

ask your server

ROUX COOKIES 2 FOR 4

filipino polvorón shortbread cookies

206.687.7479 · info@parishnw.com